When your community survives by cutting down the jungles for agriculture, it can mean some tough choices when your country turns eco-friendly.
Reviving the nectar of Ancient Egypt
It was once an important part of Ancient Egyptian culture but wine has virtually disappeared from the country. Now there is a small revival of the drink.
The farmers of Ho Citadel
I went to this off-the-path World Heritage Site and was disappointed with what was left. Luckily, amongst the ruins, I found something even better!
A tea change
While it’s the cool climate and stunning views that attract most people to Malaysia’s Cameron Highlands, I think hiking is the best way to explore!
Plain as day one
The Stari Grad Plain in Croatia is an incredible World Heritage Site, where the farming techniques haven’t changed in 2400 years!
Three causes of goodness
Before tourists arrived on Bali, the Indonesian island had developed a beautiful cultural landscape that’s still visible… but under threat.
The bloodlines of the island
Hundreds of years ago, Portuguese innovators created this incredible system. Today it’s still used and you can see how for yourself.
An amphitheatre of rice
The Batad Rice Terraces form an amphitheatre of agriculture that have lasted for 2000 years. Here’s how you can get there yourself.
Captain Sponge’s Magical Oyster Tours
Head out on the water at Pambula Lake to see (and taste) some of Australia’s best oysters. It’s a fascinating look at this special industry.